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Subjects
Science State Board
Class 9
Nutrition and Health
Food adulteration and quality control
11.
Consequences of adulteration, PFA, FCI
Exercise condition:
4
m.
Choose the correct answer
:
1
.
Consumption of adulterated food leads to
-
Colon cancer
Fever
All of the above
Gastrointestinal disorders
None of the above
2
.
FCI was setup in the year
-
\(1965\)
\(1964\)
\(1955\)
\(1966\)
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