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Arrange the following steps for the testing of fat:
Answer variants:
A white-milk like emulsion indicates the presence of fats/oil in the seeds
A clear solution with seeds at the bottom is obtained
Mix the crushed seeds with ethanol
Crush the almond/badam seed
The clear solution (a solution of fat in ethanol) is taken and mixed with distilled water
Step 1:
Step 2:
Step 3:
Step 4:
Step 5:
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