PDF chapter test TRY NOW

Theory

Practice Questions

1. Spelling. Dishes in the kitchen

Difficulty: easy

1.5
2. Vocabulary. Eating habits (definitions)

Difficulty: easy

1.5
3. Vocabulary. Food (definitions)

Difficulty: easy

1.5
4. Vocabulary. Spelling

Difficulty: easy

1.5
5. Vocabulary. Taste (definitions)

Difficulty: medium

3
6. Vocabulary. Types of food. Definitions

Difficulty: medium

3
7. Reading. Food

Difficulty: medium

3
8. Reading. Mushrooms

Difficulty: medium

3
9. Reading. Soup for supper

Difficulty: medium

3
10. Reading. Supper in Sri Lanka

Difficulty: medium

3
11. Vocabulary. Desserts (definitions)

Difficulty: medium

3
12. Listening. Coffee

Difficulty: hard

4.5
13. Listening. Eating

Difficulty: hard

4.5
14. Listening. Food

Difficulty: hard

4.5
15. Listening. Food safety

Difficulty: hard

4.5
16. Listening. Mari's Favorite Foods

Difficulty: hard

4.5
17. Listening. Ron's Favorite Foods

Difficulty: hard

4.5
18. Listening. Scary food

Difficulty: hard

4.5
19. Listening. Soups and salads

Difficulty: hard

4.5
20. Listening. Tacos for Two

Difficulty: hard

4.5
21. Listening. French fries

Difficulty: hard

4.5
22. Listening. Pizza

Difficulty: hard

4.5
23. Listening. Potatoes

Difficulty: hard

4.5

Tests

1. Training test. All about food

Difficulty: medium

9
2. Training test. Food and drinks

Difficulty: medium

10.5

Teacher manual